Plaza Café Menu

November 23-29, 2009

MONDAY

«Vegetarian Lentil Chicken and Dumpling Soup Tomato Bisque

Chicken or ©«Black Bean Fajita Bar

Spanish Rice or Refried Beans

Beef Yakisoba ¨Tofu Yakisoba

Mushroom Burger with Beef Patty, Sauteed Mushrooms and Swiss Cheese

Greek Spinach Salad Chicken Caesar Salad

TUESDAY

Split Pea and Ham Chicken Noodle ¨Wild Mushroom and Barley

Grilled Jamaican Jerk Chicken with Red Rice and Jamaican Style Vegetables

Sloppy Joe on a Bun with Chips

¨©Spicy Tofu and Mushroom with Spinach Fettucine

Corndog

«Vegetarian Caesar Salad with Foccacia Bread Cobb Salad Vegetarian Cobb Salad

WEDNESDAY

Ravioli Tomato Parmesan «Mai Pham Lemon Grass Vegetable Thai Soup Ivar’s Clam Chowder

Pork Adobo Ribs with Pancit Noodles

Thai Chicken Curry with Tomato and Basil, Jasmine Rice and Asian Vegetables

©Spinach Ricotta Pie with Caesar Salad

Halibut Fish and Chips

«Macrina Orzo Pasta Salad (contains Walnuts) Salmon Caesar Salad

THURSDAY

Happy Thanksgiving Day

Carved Roast Turkey, Mashed Potatoes or Dressing with Gravy and Green Beans

«Vegetarian Nutty Loaf with Mashed Potatoes, Gravy and Garden Vegetables

FRIDAY

Hot Turkey Sandwich with Mashed Potatoes and Gravy

Chef’s Choice

SATURDAY

Korean Chicken with Steamed Rice and Asian Vegetables

Chef’s Choice

SUNDAY

Beef Tomato Macaroni with Garden Vegetables

Chef’s Choice

©Indicates Low Sodium, Low Cholesterol Item ¨Indicates Vegan Item «Indicates Meatless Item

Box 356057 Phone 598-4151 Plaza Café Hours: 6:30 AM – 7:00 PM, Monday through Sunday

Breakfast: 6:30AM-10:00AM, Lunch/Dinner: 11:00AM-7:00PM

CHECK OUT OUR MIDNIGHT SNACKS SCHEDULE ONLINE AT www.depts.washington.edu/plazacaf