Plaza Café Menu

July 21-27, 2014

MONDAY - Meatless Monday----------------------------------------------------------------------------------------------

Soups:                 «Meritage Harvest Butternut              Chicken and Dumpling            Tomato Bisque

Entrees:         NEW   «Tofu with Spinach over Pasta

                                    «Jamaican Vegetable Patty w/Sweet Potato and Kale Salad or Steamed Vegetables

                                    «Mediterranean Orzo with Red Peppers and Roma Tomato Tortilla

TUESDAY----------------------------------------------------------------------------------------------------------------------

Soups:                     Meritage Chicken Noodle               Ivar’s Salmon Chowder                  «7 Bean Soup

Entrees:                      Lemongrass Pork Steak with Rice Pilaf and Garden Vegetables

                                    ©Baked Tilapia a la Greco with Fingerling Potatoes and Vegetables

                                    Enchilada Verde with Salad or Chips (Using Antibiotic Free Chicken)

                                    «Vegetarian Enchilada Verde with Salad or Chips

WEDNESDAY -------------------------------------------------------------------------------------------------------------   

Soups:                    Meritage Chicken Curry Soup     Tomato Bisque              Split Pea and Ham

Entrees:                      Chicken Livers with Mushrooms and Rice

                                    Ethiopian Lentils and Yams and Brown Rice

                              Lasagna with Garlic Bread or Salad or Spinach

                              «Vegetable Lasagna with Garlic Bread or Salad or Spinach

 

THURSDAY -------------------------------------------------------------------------------------------------------------------

Soups:                 ¨Meritage Vegetarian Vegetable              Tomato Bisque                 Split Pea and Ham

Entrees:                      Catfish Tacos with Avocado Salsa and Black Beans

                                    Salisbury Steak with Mashed Potatoes, Gravy and Steamed Spinach

                                    Santa Fe Chicken Fettuccine (Using Antibiotic Free Chicken)

«Vegetable Santa Fe Fettuccine

FRIDAY- Farm Fresh Friday ------------------------------------------------------------------------------------------------

Soups:                    Meritage Corn Poblano          GF Clam Chowder           ¨Vegetarian Vegetable Lentil

 

Entrees:                      ©Wild Caught Curried Salmon Fillet with Mint Raita and Coconut Curried Noodles, Broccoli and Julienne Carrots, or Spinach

                                    Antibiotic Free Chicken with Broccoli in Black Bean Sauce with Steamed Rice                                            Asian Tofu with Broccoli in Black Bean Sauce with Steamed Rice

                                    Beef Tostada or       « Avocado Tostada       

SATURDAY ------------------------------------------------------------------------------------------------------------ ------

Entrees:                     Choice of Tandoori Chicken, Pork Curry or «Paneer Curry with Basmati Rice

Grilled Pastrami Swiss Cheese Sandwich with Chips

SUNDAYBrunch until 11:00AM--------------------------------------------------------------------------------------------

Carved Baron of Beef or « Celebration Field Roast with Mashed Potatoes and Green Beans

                                   Grilled Pastrami Swiss Cheese Sandwich with Chips

 ©Low Sodium, Low Cholesterol Item       ¨Vegan Item            «Meatless Item   GF Gluten Free

Box 356057     Phone 598-4151          Plaza Café Hours: 6:30 AM – 8:00 PM Monday through Sunday

Breakfast: 6:30AM-10:00AM, Lunch/Dinner: 11:00AM-7:00PM Pizza Station Open until 8:00 PM

For comments or suggestions, or to be added to our mailing list, please email plazacaf@uw.edu