UWMC Plaza Café Menu

May 2-8, 2016

Monday

Soups:             « White Bean and Kale                     Harvest Butternut Squash Tomato Basil Bisque

Entrees:          $5.48 «Thai Tofu with Zucchini and Red Peppers, Brown Rice and Steamed Vegetables

                                                $5.98 «Pasta Puttanesca with Garlic Bread and Steamed Broccoli

                                $5.70 «Quinoa Chili with Corn Muffin or Brown Rice

Tuesday

Soups:             Chicken Noodle                                   Ivar’s Salmon Chowder                                      «7 Bean Soup

Entrees:          $6.36 Meatballs with Marinara over Spaghetti with Garlic Bread

$5.98 ¨Mushroom Marinara over Spaghetti with Garlic Bread

                                $6.84 Roasted Turkey with Mashed potatoes, Gravy and Green Beans

Wednesday

Soups:             Chicken Curry                                      Broccoli Swiss                                     «Vegetarian Chili

Entrees:          $5.70 «Ethiopian Lentils and Yams with Naan

                                $6.84 Ginger Soy Glazed Mahi Mahi with Sesame Jicama Slaw

$5.76 AF Coconut Beef Curry with Jasmine Rice

Thursday

Soups:             «Hearty Vegetable                             Split Pea and Ham                               Tomato Basil Bisque

Entrees:          $6.75 Cuban style Pork with Rice and Beans

                                $5.98 «Fresh Herbed Capellini with Feta Cheese

                                $5.98 Mahi-Mahi Fish Tacos with Beans and Rice

Friday

Soups:             Black Bean Chipotle                           GF Clam Chowder                               «Vegetable Lentil

Entrees:          $7.72 ©Lime Honey Wild Caught Salmon Fillet with Wild Rice Pilaf, Broccoli and Julienne Carrots

                                $5.75 AF Chicken Mostaccioli with Fresh Vegetables

$5.98 «Farmer’s Market Pappardelle

Saturday

Soups:                                     Clam Chowder                                                     Tomato Basil Bisque

Entrees:          $6.25 AF Chicken Parmesan with Penne Pasta and Sautéed Vegetables

$5.98 Eggplant Parmesan with Penne Pasta and Sautéed Vegetables

Sunday

Soups:                                     Clam Chowder                                                     Tomato Basil Bisque

Entrees:          $5.98 AF Salisbury Steak with Roasted Fingerling Potatoes and Vegetables

$5.98 Vegetable and Lentil Burgundy with Penne Pasta

 

©Low Sodium, Low Cholesterol Item        ¨Vegan Item             «Meatless Item        GF Gluten Free

Box 356057     Phone 598-4151          Plaza Café Hours: 6:30AM – 8:00PM, 8:30PM-11:30PM, 12:30AM-3:30AM

Breakfast: 6:30AM-10:00AM, Lunch/Dinner: 11:00AM-7:00PM, Pizza Station Open until 8:00 PM

Third Shift Service available in the Plaza Café 8:30PM- 11:30PM and 12:30AM- 3:30AM

Find us on Facebook at https://www.facebook.com/uwmcplazacafe/

*PLEASE BE ADVISED THAT PLAZA CAFÉ FOOD MAY CONTAIN: MILK, EGGS, WHEAT, SOY, PEANUTS, TREE NUTS, FISH AND SHELLFISH *