On Friday, July 14, Evan Sugden organized his annual honey extracting event at the UW Ceramics Lab, just north of the UW Farm at the Center for Urban Horticulture. Evan, who teaches “Bees, Beekeeping and Pollination” (ESRM491D) during the summer, says the course hives can produce several hundred pounds of honey, and this year’s bees delivered 450 pounds!
The bees make honey early in the season as Himalayan blackberry blooms, and then they finish the summer as research subjects for the science-based class (up to five bee research projects are run simultaneously). Extraction of the honey, the first harvest, marks the transition of the function of the hives. The second harvest comes with the presentation of research results on the last day of class, August 17, and the public is invited. Students help in the honey harvest, and all the proceeds benefit the beekeeping course and program as part of the UW Farm.
Update: As of August 16, the honey is now bottled and ready to go! The student marketing team has arranged a tabling event and pick-up time for this Friday, August 18, from 2:30 to 4 p.m. on the UW Quad, and you can place your order online (payment at pick up accepted by cash or check). If this pick-up time does not work for your schedule, there will be future events. They acknowledge that distribution is a challenge, but with a little patience you’ll be able to get your delicious UW honey, and maybe also a UW Farm-etched beverage glass. Thank you for your support!
Photos © Evan Sugden and Will Peterman.