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All items must be picked up in the lounge on the lower level of the Club.
Menu items are available for pick up only.
Orders should be placed 3 business days before your event.


Party Platters
(Minimum 12 people)

Club Smoked Salmon
with Cream Cheese, Capers and Sliced Baguettes
$6.00 per person

Chilled Poached Prawns
with Lemon & Cocktail Sauce
$4.50 per person

Sliced Grilled Chicken
with Roma Tomatoes and Light Balsamic Dressing
$3.75 per person

Seared Sliced Sashimi Grade Ahi Tuna
with Furikake Rolled Rice Balls
(Minimum 36 people)
$7.00 per person

Asian Style BBQ Pork Tenderloin
with Hot Mustard, Ketchup and Sesame Seeds
$4.00 per person

Pork Tenderloin
with Spicy Ancho Chili Cumin Rub with Tomatillo and Chipotle Salsa
$4.00 per person

Sliced Fresh Fruit Tray
$3.25 per person

Imported and Domestic Cheese & Crackers
$3.75 per person

Fresh Vegetable Crudités
with Homemade Dressing
$3.25 per person

Grilled Vegetable Antipasto
with Eggplant, Zucchini, Squash, Mushrooms, Roasted Peppers and Pepperoncinis
$3.75 per person

Deli Tray
with Sliced Turkey, Ham and Roast Beef Accompanied by Mustard, Mayonnaise and Rolls
$4.00 per person

Tomato Wraps
with Your Choice of One:

  • Roasted Garlic and Herb Cream Cheese, Turkey, Arugula and Red Pepper
    $4.00 per person
  • Hummus, Tomato, Cucumber, Calamata Olives and Feta Cheese
    $4.00 per person

Salads
(Minimum 12 people)

Caprese Salad
Fresh Roma Tomatoes, Mozzarella and Basil Topped with Extra Virgin Olive Oil and Cracked Pepper
$3.25 per person

Mixed Wild Greens
with Cucumber, Tomatoes, Black Olives and Julienned Carrots with Homemade Dressing
$3.25 per person

Classic Caesar Salad
with Garlic Croutons, Parmesan Cheese and Anchovy Dressing
$3.75 per person

Red Potato Salad
with Hard Boiled Egg, Onion, Bacon and Mayonnaise
$2.75 per person

Yakisoba Noodles
with Vegetables and Teriyaki Chicken
$3.75 per person

Chef’s Pasta Salad
with Your Choice of Preparation:

  • Bay Shrimp, Artichoke Hearts, Sundried Tomatoes and Pesto Dressing
    $4.00 per person
  • Roasted Vegetables with Montrachet Cheese, Sautéed Spinach and Red Pepper Dressing
    $3.75 per person

Desserts
(Minimum 12 people)

Mini Chocolate Chip Cookies
$0.50 per piece

Mini Peanut Butter Cookies
$0.50 per piece

Mini Oatmeal Cookies
$0.50 per piece

Sugared Molasses Cookies
$1.00 per piece

Lemon Bars
$0.75 per piece

Brownies
$0.75 per piece


All prices are subject to change and do not include applicable sales tax. No substitutions allowed.