Center for Public Health Nutrition

 

Featured Resources


Life Course Nutrition: Maternal and Child Health Strategies in Public Health

Free online course highlighting the role of maternal and child nutrition in population health.

School Health Research Partnership

UW and Seattle Public Schools are collaborating to improve children's health & development.


Go to School Health Research Partnership

 

Recent Research

Replacing Juice with Fruit: Nutrition and Economic Effects
Substituting 100% fruit juice with fresh fruit in children’s diets reduced calories and increased fiber -- but increased diet costs. Replacement of fruit juice with canned fruit only modestly increased costs, but resulted in less impressive nutritional benefits. Results are from a nationally representative sample of 7,000 children and adolescents. May 2012 (pdf)

 

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News & Events

5.8.13

Governments and food industry to be held accountable for obesity: expert
An interview with Adam Drewnowski appeared on ABC News in Australia. Drewnowski says that policy makers could provide subsidies or promotevegetables and fruit to target obesity. more

4.15.13

Future of Food: The Academy Partners to Fight Hunger in America and Around the World
Donna Johnson participated in a plenary session of the Washington State Academy of Nutrition and Dietetics. She addressed the great challenge of the next generation: providing nutritious, affordable food to a global population expected to grow to 9 billion by 2050, while using fewer resources. more

News Archive