Center for Public Health Nutrition

 

Featured Resources


Opportunities for Increasing Access to Healthy Foods in Washington

A report prepared for the Access to Healthy Foods Coalition
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UW and Seattle Public Schools are collaborating to improve children's health & development.
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New Research

The Case for Increasing Federal Food Subsidies in Child Care

Child care home

Home child care providers receiving higher reimbursements for food served healthier food with more protein, more whole grains and more vitamins and minerals important for child health. These findings are from a new CPHN study of child care homes participating in the US Department of Agriculture’s Child and Adult Care Food Program. April 2011. Research Brief (pdf)

News & Events

2.7.12

Government Sodium Guidelines: Are They Impossible to Follow?
The Huffington Post outlines the recent article by Matthieu Maillot and Adam Drewnowski finding that compliance with sodium guidelines requires substantial changes from current eating behaviors. more>

2.7.12

Food Bubble Expanding U.S. Waistlines: Vikram Mansharamani
A Bloomberg op ed cites Adam Drewnowski's 2004 study showing that a dollar can buy more unhealthy calories than healthy ones. more>


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