{"id":2249,"date":"2017-04-24T12:42:12","date_gmt":"2017-04-24T19:42:12","guid":{"rendered":"http:\/\/depts.washington.edu\/diabetes\/?p=2249"},"modified":"2019-06-24T16:27:23","modified_gmt":"2019-06-24T23:27:23","slug":"studies-show-increasing-prevalence-of-type-1-and-type-2-diabetes-in-youth-and-increased-risk-of-diabetic-complications-in-youth-with-type-2-diabetes","status":"publish","type":"post","link":"https:\/\/depts.washington.edu\/diabetes\/studies-show-increasing-prevalence-of-type-1-and-type-2-diabetes-in-youth-and-increased-risk-of-diabetic-complications-in-youth-with-type-2-diabetes\/","title":{"rendered":"Studies Show Increasing Prevalence of Type 1 and Type 2 Diabetes in Youth and Increased Risk of Diabetic Complications in Youth with Type 2 Diabetes"},"content":{"rendered":"<section class=\"kc-elm kc-css-872629 kc_row\"><div class=\"kc-row-container  kc-container\"><div class=\"kc-wrap-columns\"><div class=\"kc-elm kc-css-734464 kc_col-sm-4 kc_column kc_col-sm-4\"><div class=\"kc-col-container\"><div class=\"kc-elm kc-css-973456 kc_shortcode kc_single_image\">\n\n        <img decoding=\"async\" src=\"https:\/\/depts.washington.edu\/diabetes\/wp-content\/uploads\/2017\/01\/catherine-pihoker.jpg\" class=\"\" alt=\"\" \/>    <\/div>\n<div class=\"kc-elm kc-css-815353 kc_shortcode kc_single_image\">\n\n        <img decoding=\"async\" src=\"https:\/\/depts.washington.edu\/diabetes\/wp-content\/uploads\/2017\/01\/santica-marcovina.jpg\" class=\"\" alt=\"\" \/>    <\/div>\n<\/div><\/div><div class=\"kc-elm kc-css-876169 kc_col-sm-8 kc_column kc_col-sm-8\"><div class=\"kc-col-container\"><div class=\"kc-elm kc-css-238371 kc_text_block\">\n<p>Catherine Pihoker and Santica Marcovina, two UW Diabetes Research Center affiliates, are authors on recent papers highlighting diabetes in youth. In the one study published in <a href=\"http:\/\/www.nejm.org\/doi\/full\/10.1056\/NEJMoa1610187\" target=\"_blank\" rel=\"noopener noreferrer\">The New England Journal of Medicine<\/a> on April 13, using data from the ongoing SEARCH for Diabetes in Youth study they and their colleagues showed that between 2002 and 2012 the adjusted relative incidence rates of type 1 and type 2 diabetes among US youth had increased annually 1.8% and 4.8%, respectively. The highest annual rate of increase for type 1 diabetes was among Hispanic youth and among Native American youth for type 2 diabetes. The second study also used data from SEARCH for Diabetes in Youth study and was published on February 28 in <a href=\"http:\/\/jamanetwork.com\/journals\/jama\/fullarticle\/2606400\" target=\"_blank\" rel=\"noopener noreferrer\">The Journal of the American Medical Association<\/a>. In this study, it was found that in 1,746 youth with type 1 diabetes and 272 with type 2 diabetes who had been followed for an average of 7.9 years, both groups had diabetic complications. Those with type 2 diabetes had a greater risk of developing diabetic kidney disease, retinopathy and peripheral neuropathy than those with type 1 diabetes.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"link","meta":{"_mi_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2249","post","type-post","status-publish","format-link","hentry","category-uncategorized","post_format-post-format-link"],"_links":{"self":[{"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/posts\/2249","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/comments?post=2249"}],"version-history":[{"count":5,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/posts\/2249\/revisions"}],"predecessor-version":[{"id":4295,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/posts\/2249\/revisions\/4295"}],"wp:attachment":[{"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/media?parent=2249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/categories?post=2249"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/depts.washington.edu\/diabetes\/wp-json\/wp\/v2\/tags?post=2249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}