Courses

Summer 2017

NUTR 441  Food and Culinary Science (offered through PCE)
NUTR 499  Undergraduate Independent Study/Research (to be arranged by student and chosen adviser)

Autumn 2017

NUTR 141  Introduction to Foods
NUTR 200  Nutrition for Today
NUTR 400  Nutrition Seminar
NUTR 412  United States Food and Nutrition Policy
NUTR 420  Global Nutrition: Challenges and Opportunities
NUTR 499  Undergraduate Independent Study/Research (to be arranged by student and chosen adviser)

Winter 2018

NUTR 200  Nutrition for Today
NUTR 241  Culinary Nutrition Science
NUTR 303  Neighborhood Nutrition
NUTR 310  Nutrition and the Life Course
NUTR 400  Nutrition Seminar
NUTR 441  Food and Culinary Science (offered through PCE)
NUTR 446  Food Safety and Health
NUTR 499  Undergraduate Independent Study/Research (to be arranged by student and chosen adviser)

Spring 2018

NUTR 200  Nutrition for Today
NUTR 241  Culinary Nutrition Science
NUTR 302  Food Studies: Harvest to Health
NUTR 405  Physical Activity in Health and Disease
NUTR 406  Sports Nutrition
NUTR 411  Diet in Health and Disease
NUTR 441  Food and Culinary Science (offered through PCE)
NUTR 499  Undergraduate Independent Study/Research (to be arranged by student and chosen adviser)