KAc plates

1 L 1.5 L

1. KAc 2. Yeast Extract 3. Glucose 4. Adenine 5. Leucine 6. Lysine 7. Methionine 8. Tryptophan 9. Uracil 10. Acetic Acid to pH 7 (~6.5 w/out) 11.Agar 12. Autoclave and cool to 50°C.

20 g 2.5 g 1.0 g 20 mg 20 mg 20 mg 20 mg 20 mg 20 mg 20 g

30 g 3.75 g 1.5 g 30 mg 30 mg 30 mg 30 mg 30 mg 30 mg 30 g