Home Grown
How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Home Grown
Maryam E. Yesterday 00:47:02
Growing food at home is very cost efficient and uses less resources and is less wasteful, and also compost can be used as fertilizer and to grow you're a homegrown food, which reduces waste and causes the compost to be used for something resourceful.
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