Are there aspects of your daily life that you know contribute to your carbon footprint but you are unwilling to compromise to change them? In other words, what about your life is “off the table” when it comes to carbon emissions? It's OK to admit it- we all have these cherished behaviors!
Off the Table? >
Meat Industry and Carbon
Personally, I hate the taste of any vegetable ever, and so my diet mainly consists of meat. The meat industry produces high amounts of carbon, because of animals natural gases, and the rate at which these animals are produced. The manure from animals also causes carbo to be produced and causes runoff into water. Information about this can be found here. http://www.theguardian.com/environment/ … -than-cars
Although a diet with meat can be good the production of the meat and the preparation is harmful and in the preparation there is also packaging being produced that is leading to even more carbon dioxide being produced.