I learned that I am very privileged to live where I do. I have access to clean food and water, which is not the reality for most people outside of the U.S, and even some places in the U.S. Even though there is enough food for everyone, corporations have privatized it which is taking away people basic right to eat healthy. This taught me that I should be much more grateful for my unrestricted access to healthy resources. A way to reduce the unbalance in food supply, I would make a policy that would make people only purchase or eat what they need. This would hopefully avoid producing excess food, which could reduce waste and make it easier for other parts of the world to obtain more food.