Home Grown
How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Home Grown
elinborg 2017-11-13 12:38:26
Home Grown is the best kind of food material you can get. Me and my family grow our one herbs, rhubarb and some berries that we make jam out of. Many of my family members are farmers, so we buy our meat and vegetables that they grow from them. I also have an uncle who is a fisherman and we buy our fish from him. Not only does the food taste better, fresher when it is home grown but it also lowers your CO2 footprint.
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