How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Buy home grown food!
Everyone should buy home grown food, as it has many advantages. It contains less pesticides and chemicals, and provides much more nutrients. Buying home grown food is also healthy for the environment, as it eliminates the need for transportation, which reduces global warming.
I agree that home grown food is definitely a positive for not only the environment but also for yourself as a person. They can be healthier for you without all the pesticides, especially if you grow your food organically. More people should home grow some of their food as it will help improve the environment.