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Home Grown

How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?




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Growing food at home is better

park-steskalf22

Growing food at home or buying from helps the environment greatly. It helps the climate problem because you are not buying food from Cooperations that use factories that contribute to the CO2 being released into the atmosphere. In addition, growing food is better because you know where your food is coming from. You also are in control of how many pesticides are being used on your food and what fertilizer is being used in the soil.

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