Home Grown
How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Home Grown
Shadi Sharif 2020-09-28 15:09:02
I think locally grown and produced food has a good impact on the environment. Bringing foods from another state or area uses transportation which burns fossil fuels which is what we are trying to avoid as much as possible. It also is good for the environment because you can support your community/locals. This also ties into a global context of identities and relationships. We are helping the environment along with building a community 
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