Home Grown
How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Home Grown
Kennethh 2020-09-29 11:37:18
Growing food from your home is a better option than purchasing from the store. Home grown foods are fresher and have a better taste. It does not have toxins and pesticides that some producers would have. Purchasing food that is transported requires fossil fuels and is bad for the environment. In the end it better to grow at your home as it is also rewarding to grow your own food.
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