How much does eating locally-produced food help the climate problem? What are the other potential environmental and social benefits of eating locally-grown/produced food? Do you have a food garden in your school or at home? If not, do you want one?
Home Grown >
Home grown
I personally have a garden in my backyard. But I know many people in urban areas do not have the resources, time, money, or space to do this. This is where community gardens come into play. Community gardens are run by a group of people or a whole neighborhood. These gardens are grown for everyone living in the given area. Anyone can help grow the garden and take the produce it provides as they need it. This can help families provide healthier meals to their children. Because it is giving practically free produce to people who need it or can't afford it.