“Sharing Across Generations: Honoring Indigenous Food Kinships”
“The Living Breath of wǝɫǝbʔaltxʷ”
Indigenous Foods and Ecological Knowledge Symposium
University of Washington, Seattle, Washington
Date: May 4 and 5, 2018
Register at: https://www.brownpapertickets.com/event/3339286
* All prices include a continental breakfast and a traditional Northwest Coast foods lunch included for day or days purchased.
Adults: 20.00 for a day or 35.00 for both days
UW Students (Seattle, Tacoma and Bothell) FREE but must register.
Youth rate (12-21):10.00 one day/15.00 both days
Elders: (65 and over)-10.00 one day/15.00 both days
NOTE: A one-day ticket allows you to enter whatever day that you use it. One-day tickets aren’t issued specific to date. Please purchase
and we will record your entrance at event.
TICKETS WILL BE AVAILABLE FOR SALE AT THE DOOR
For more information contact the Symposium Coordinator Stephanie Riedl at stephanie@naahillahee.org.
For registration questions contact the Registration Coordinator Jordan Woolston at jorbrowo@uw.edu.
