Alliance for Pandemic Preparedness

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Tag: nutrition


October 21, 2020

Nutritional Risk and Therapy for Severe and Critical COVID-19 Patients: A Multicenter Retrospective Observational Study

Among a cohort of 523 patients hospitalized with COVID-19 from January 2 to February 15, 2020 in China, malnutrition was associated with higher risk of in-hospital death (OR=1.2) and higher risk of poor outcome in the ICU (OR=1.9). After adjustment for age and sex, low BMI and low protein level were also significantly associated with…