Tag Archives: medication interactions

35(2): Nutrition Implications in Cerebral Palsy

The first section of this issue will define cerebral palsy (CP), describe its causes, and review its classification types. Associated deficits related to CP will also be described. The next section will discuss nutrition assessment of children with CP followed … Continue reading

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34(3) Update: Nutrition for Congenital Heart Disease

Nearly 1% or 40,000 births (or nearly 1 in 100 babies) each year in the United States are affected by congenital heart disease (CHD), with approximately 25% of those infants having critical cardiac defects that require surgery or catheter-based intervention … Continue reading

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34(2) Supplements for Children with Special Health Care Needs

The focus of this article is micronutrient (vitamin and mineral) supplements for children, particularly children with special health care needs. The article explores current trends in dietary supplementation, oversight of supplement quality, estimates of children’s nutritional intake from foods, and … Continue reading

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33(2) Medication-Nutrient Interactions

Medication-nutrient interactions occur any time a medication interferes with a food or nutrient, or vice versa, a food or nutrient interferes with the action of a medication. Many children with special health care needs receive one or more medications on … Continue reading

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32(5)Nutrition and Autism Spectrum Disorders – Part II Treating Obesity in ASD

According to the Centers for Disease Control and Prevention (CDC) one out of five school aged children is obese, a number that has tripled since the 1970s. The etiology of obesity is multi-factorial and includes not only individual biology but … Continue reading

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32(4) Nutrition and Autism Spectrum Disorders – Part I Assessment and Treatment

Autism spectrum disorders (ASD) are neurodevelopment disorders characterized by impairments in social interactions and communication. The Centers for Disease Control and Prevention (CDC) reports that the prevalence of autism has been increasing with an estimated 1 in 68 children affected, … Continue reading

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32(2) Nutrition and Oral Health for Children

Dental caries is the most common chronic disease of childhood. It is more prevalent than asthma, which is the second most common chronic disease. It is estimated that 17.5% of 5-19 year olds have untreated dental caries. Problems with oral … Continue reading

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32(1) Nutrition Assessment and Management of the Child with Cancer

Despite recent advances in research and treatment, cancer is still the leading cause of death by disease for all children past infancy in the United States. As recent as 2014, researchers estimated 10,450 new cancer cases and 1,350 cancer deaths … Continue reading

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29(2) Nutrition Issues in Children with Asthma

Asthma is a chronic inflammatory disorder of the airways that can cause wheezing, shortness of breath, chest tightness, and coughing. The inflammatory responses associated with asthma can cause airway narrowing and excessive secretions. Over time, these responses result in injury … Continue reading

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27(4) Update – Attention Deficit/Hyperactivity Disorder and Nutrition Issues

Attention Deficit/Hyperactivity Disorder (ADHD) is one of the more common neurobehavioral chronic disorders of childhood. ADHD is defined by academic or behavioral problems and symptoms of inattention, hyperactivity, or impulsivity. These symptoms must be inappropriate for the child’s developmental level, … Continue reading

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