Tag Archives: diabetes
35(1): Type 1 Diabetes – Part 3: Diabetes Technology and Nutrition Care Considerations
There are about 200,000 American youth 20 years and younger living with Type 1 Diabetes (T1D). Due to a rising prevalence of T1D, dietitians and care providers will encounter youth and families with T1D seeking advice more frequently than in … Continue reading →
34(6) Type 1 Diabetes Part 2: Nutrition Management
This issue of Nutrition Focus explores nutrition management and planning for school for the child with type 1 diabetes. Nutrition education is an integral component in the care of the child with diabetes. It includes assessing nutrition status and developing … Continue reading →
34(5): Type 1 Diabetes – Part 1: Family Education Following Diagnosis
Type 1 diabetes (previously called insulin dependent diabetes mellitus or juvenile diabetes) affects approximately 193,000 children and adolescents in the United States.1 Every year, more than 17,900 youth are diagnosed with diabetes. There are striking racial differences in the risk … Continue reading →
34(2) Supplements for Children with Special Health Care Needs
The focus of this article is micronutrient (vitamin and mineral) supplements for children, particularly children with special health care needs. The article explores current trends in dietary supplementation, oversight of supplement quality, estimates of children’s nutritional intake from foods, and … Continue reading →
22(5) Physical Activity and Exercise for Children with Special Health Care Needs – Part 2 – Selected conditions and considerations
This is Part II of a two-part series. The previous edition of Nutrition Focus (Part 1 – July/August 2007) introduced concepts and principles related to children and exercise with specific recommendations for normally developing and obese children. Part II of … Continue reading →