News in Food & Diet

June 01, 2023

Brain Health Block Party on June 21st!

You’re invited to celebrate Alzheimer’s and Brain Awareness Month this June! Join your First Hill neighbors for our first annual Brain Health Block Party. From 12:30 – 2:30 p.m. on Wednesday June 21, stop by any site to enjoy an outdoor brain-healthy activity such as bike-powered smoothie making, games and more. 

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Categories: Food & Diet, Resources, News, Dementia-Friendly Community, Dementia Friends


May 31, 2023

Tips for Brain Health: Food for Brain Health and Wellbeing

June is Alzheimer's and Brain Awareness Month! This week, we are sharing evidence-based information about promoting brain health through food choices.

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Categories: Research, Food & Diet, News, Memory Hub Spotlight, Alzheimer’s and Brain Awareness Month


February 13, 2023

A Loving Valentine’s Day for Those with Alzheimer’s

Inspiring stories from caregivers in our community and tips and ideas for how you can celebrate this holiday with a little extra love.

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Categories: Food & Diet, Caregiving, News, Dementia Friends


October 08, 2021

A Discussion about Diet and Brain Health Research with Dr. Angela Hanson, MD

Angela Hanson, MD, explains the science behind three currently enrolling studies at the UW ADRC: The Meal and Memory Study, the Lipid MRI Study, and the Metformin and Alzheimer's Disease Prevention Study.

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Categories: Research, Clinical Care, Q&A, Food & Diet, Discoveries Made Possible By You, News


November 29, 2020

Prescriptions for Prevention of Alzheimer’s and Related Dementias

Exploring the most impactful take-home lessons of the Adult Changes in Thought study about dementia prevention and risk factors

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Categories: Research, Clinical Care, Adult Changes in Thought Study, Food & Diet, Parkinson’s Disease/ Lewy Body Dementia, Social Determinants of Health, ADRC History, Discoveries Made Possible By You, News


November 25, 2019

Food for Thought: Revitalizing Indigenous Knowledge about Healthy Eating

An ADRC Interview with Valerie Segrest, a member of the Muckleshoot Nation and leading voice in tribal food sovereignty, about her approach to traditional foods and how to harness the power of food to improve health, longevity, and spirit.

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Categories: Research, Clinical Care, Profiles, Food & Diet, ADRC Indigenous Aging Brain Health Series, Social Determinants of Health, News


June 12, 2019

Busting Myths about Alzheimer’s Treatments and Diets

Clinical researchers address pseudoscientific medical claims and dish out evidence-based common sense about lifestyle changes to improve brain health.

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Categories: Research, Clinical Care, Precision Medicine, Food & Diet, News


October 04, 2018

The Gut Microbiome and Brain Health

Can we invite the right community of microbes into the gut to help prevent brain diseases?

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Categories: Research, Precision Medicine, Food & Diet, News


April 09, 2018

Fish Oil and Seafood for Brain Health: What’s the Evidence?

Based on current scientific literature, Dr. Angela Hanson gives a dose of advice on taking omega-3 fatty acid supplements to protect the brain and prevent Alzheimer's disease and dementia.

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Categories: Research, Food & Diet, News


April 04, 2018

6 Things We Know about Resilience in Alzheimer’s Disease

How to build a stronger brain, mind, and spirit at any stage of life

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Categories: Research, Clinical Care, FTD Disorders, Food & Diet, News, Dementia-Friendly Community